LONDON IS ONE OF the great museum capitals of the world, and whereas the Tate Modern and National Gallery may be obvious choices, there is a surfeit more whose aim is so peculiarly niche that I’m a little surprised anyone sporting only a vague interest would bother to pay the admission fee. Then again it is that same vague and disbelieving curiosity that brought me, … Continue reading A Brief Guide to Some of London’s Lesser-Seen Museums
I HAVE STARTED SPEAKING TO FEWER PEOPLE for longer, as a result of having more contacts in Europe than anywhere else outside of Canada; this means more drinks with semi-strangers, more venturing parties I would not normally find myself in, more desperately trying to not feel so alone all the time. In many cases, the opposite becomes true. So for this edition of “Stories Left … Continue reading Stories Left Behind in East Europe
FOR ANY NUMBER OF REASONS, Ch’ngainh! Ch’ngainh! is the least popular cooking class in Battambang, Cambodia. One probable reason is that the name is basically unpronounceable. Another might be that it’s only two-years-old, and competing with local restaurants Smoking Pot and Nari’s Kitchen, which have years’ more reputation behind them. That they have much catching up to do explains the earnest hospitality at Ch’ngainh, which … Continue reading “Tourism is a Factory Without Smoke,” And Other Lessons Learned From Our Cambodian Cooking Class
I CAUGHT MY REFLECTION a few days ago on the “balcony” of our budget hotel near central Kuala Lumpur (it was a concrete box in a series of larger concrete boxes, but it was, technically, outdoors), and the image I saw was of a young man in his t-shirt and boxers, pacing in desperate search of a few more Internet bars on the top left … Continue reading Is This Modern Travel?
THE ANCIENT VOLCANIC SEDIMENT that rises up alongside Jeodeong’s coastal walkway is a reminder of how tiny and insignificant we are on, my God, this island alone, not to mention the world or its history. The bilingual leaflet that describes the island’s jagged edges is too overwhelmingly scientific to be educational to anyone without a degree in geology; we plebs have to settle for merely … Continue reading Everyone in Korea Must Visit Ulleung-do (Before it’s Too Late)
IN MY SCHOOL, the nearest boys’ bathroom offers two styles of toilet: one is a Western, “regular” style; the other, squat-style, common in Korea and across Asia. These two roads diverged in a white porcelain mark, for me at least, a significant leap in cultural immersion, and for weeks I wilfully ignored the issue altogether. I can’t remember the exact moment I lost my squatting-virginity—it … Continue reading Shit Ain’t Right: A Polemic in Defense of Squatty-Potties
LAST WEEKEND WAS THE Busan International Rock Festival. I checked it out, as did several old Korean men who seemed surprised to have their usual Friday afternoon bike ride interrupted by heavy ska mosh pits and headbanging punk fans. In the spirit of true culture clashing, I present the following photo essay, “Old Korean Men on Bicycles Staring Confusedly at Rock Music”. Continue reading Photo Essay: Old Korean Men on Bicycles Staring Confusedly at Rock Music
WE WERE BROKE when we stepped off the bus in Savannakhet. Not broke like we didn’t have cash–we had a few hundred bucks for the coming week of travel, but it was in all the wrong currencies. A few thousand Vietnamese dong, a hundred-ish Philippine pesos, 22 American dollars. It was downright sloppy time management. We arrived in Savannakhet a few hours after sundown on … Continue reading Hospitality in Savannakhet: The Lovely Ladies of Laos
1. No cartoon dogs. There are no cutesy animal cartoons on the walls or windows, a staple of many meat restaurants. Round-eyed pigs? Adorable! Cows in aprons? ^^ 귀엽다~~~!!! Now, wide-grinning dogs? None of those, at least at particular bosintang restaurant near Gaegeum in Busan. Not many pictures at all, actually, except for ones of the meat itself, which is a mysteriously brown sort of thing, rife with … Continue reading The Three Things You Notice When Eating Dog Soup in Korea
IN JANUARY 2012, weeks after my 23rd birthday, I took my first solo vacation to Taiwan, moving from Taipei down south through Hualien, Ruisui and Taitung, one week before the Chinese New Year. Taipei has remained in my memory as one of my favourite cities—like, in the world—though the trip was not without its share of problems. This photo essay is meant to show how Taiwanese culture … Continue reading Taiwan: Gearing Up for the Chinese New Year (Photo Essay)
A Long Way Back 